OUR SERVICES
Our services apply culinary innovation with health research, to improve the lives of your employees, patients, and club members.
Corporate Nutrition Program
CanSurvive Cuisine© can help your organization
Dr. Michael Wargovich and Chef Iverson Brownell have created a comprehensive information and training program for all levels of an organization. We tailor our program to your needs, from teaching about small dietary and culinary changes to high level business culture changes, all designed to improve employee health overall.
Event Enhancement and Education
Add a fresh and interesting dimension to your next event
CanSurvive Cuisine© has extensive experience working with large and small kitchens and caterers. We bring anti-inflammatory inspiration and recipes to fundraisers and for-profit luncheons, dinners, galas and other events where food is served. We also provide an informative and entertaining science-based, short, educational presentation to accompany any menu on which we consult.
Culinary Innovation Inspired by Research
Phytochemicals in the diet
CanSurvive Cuisine© knows the importance of phytochemicals in the diet and prevention of chronic disease. Our approach includes the creation of meal plans and recipes that are rich in antioxidant and anti-inflammatory compounds. The CanSurvive Cuisine© approach incorporates the latest scientific findings into healthy and tasteful meal preparations.
Easy to Follow Recipes
Delicious and simple
CanSurvive Cuisine© offers recipes formulated by Chef Iverson Brownell, with scientific guidance from Dr. Michael Wargovich. These recipes include anti-inflammatory ingredients that have disease fighting properties, taste good and are healthy. We consult to reconstruct popular dishes, and create recipes for new ones, with added antioxidant and anti-inflammatory herbs and spices. We work to introduce dietary items from other cultures where risk for chronic diseases is historically lower due to their diet’s plant-based composition.
ProActive Culinary Planning
Diet for proactive wellness
CanSurvive Cuisine© offers consultation services to help in the prevention of chronic inflammatory diseases and to maintain a healthier lifestyle after diagnosis. Chronic diseases including cancer, cardiovascular disease, diabetes, and obesity are major causes of mortality and morbidity in the US today. While more and more people are surviving their first brush with what are now known as “inflammatory-driven chronic diseases”, yet they are often discharged from medical care without adequate nutritional support. The state of medical research has advanced to the point where anti-inflammatory diets can enter the mainstream and help people adapt to a new way of eating.
Cooking Demonstrations
Chef Iverson Live
Chef Iverson provides in-depth demonstrations using his innovative and delicious recipes, sharing with attendees just how simple it is to incorporate anti-inflammatory ingredients for health and flavor.